hello all 🙂 its been months that I havent posted any food here for the reason not knowing to me .. well, today I am starting it again… I had fresh bunch of palak in my refrigerator, which i did not want to keep it for long, so thought of preparing Aloo Palak for lunch today..
Here comes the recipe
Ingredients:
- palak- 2 bunches
- onion-1 small
- tomato -1 small
- potato- 2 small
- turmeric powder- pinch
- sugar-1/4tbsp
- red chilly powder- 1/2 tbsp
- coriander powder-1/2 tbsp
- garam masala powder- 1/2 tbsp
- salt
- cumin seeds- 1/2 tbsp
- oil-2 tbsp
Method:
- wash palak and chop it roughly. Heat a tablespoon of oil and add chopped palak, and saute till it is reduced to half.
- Once the palak is cool, grind it finely adding a pinch of sugar to retain its colour .
- pressure cook potato, cube it into small chunks.
- Add a tablespoon of oil and add cumin seeds, let it splutter. Now add chopped onions and fry till transparent, add chopped tomato and saute till tomato becomes mushy.
- At this stage add turmeric powder, red chilly powder, salt, coriander powder, garam masala powder and mix well.
- Add ground palak puree and add potato chunks. let it boil for 5 minutes. Serve hot with roti..
Photo will be uplaoded shortly 🙂